Arin Sushi & Dumplings – F1
Don’t miss the crowd favourites at Arin Sushi & Dumplings. The mouth-watering succulent menu offerings are a truly authentic experience of the Orient. Beautiful pan fried dumplings, chicken kebab and sushi rice all cooked to order!
Arjee BHAJEE – F26
Indian with attitude! As the name depicts, it’s different! Arjee Bhajee stands out from the other Indian restaurants; it’s part of their attitude. From Euro-Fusion curries like venison and portobello mushrooms to Nepali variations and North Indian cuisines.
Base Woodfired Pizza – F14
Base Food By Fire serving up tasty wood fired pizzas and their famous Chacos.
coq au Van Rotisserie – F15
With incredible aromas drawing you in and fresh local chicken and pork belly cooking before your eyes, it won’t take much convincing to try one of Canterbury’s most delicious links to France. Tantalise your taste buds with their incredible fresh fries, fresh salad, home made sauces and French burgers. Gluten free and vegetarian options available
electric pukeko – F23
Electric Pukeko is a fun fashion forward hat brand providing Kiwis with the latest in head wear and eye wear trends. Trilbys, fedoras, panamas and ladies’ hats. They also have a great range of polarised wooden arm sunglasses.
empire chicken – F29
Dealers of the finest fried chicken in New Zealand, Empire Chicken sources top, local Ingredients to create delicious fried chicken and a huge selection of premium fried chicken burgers. We serve up the best, for the best. Local, happy, sustainable and delicious.
empire coffee – F24
Empire Coffee offers high quality, locally roasted coffee, as well as fair trade organic hot chocolate from the only three wheeled coffee cart in New Zealand. There are plenty of options including non-dairy alternatives at no extra charge.
Fritz’s Wieners – F18
The highest quality, mouth-watering, smoked bratwurst in a freshly baked baguette bun, garnished with onions or sauerkraut and topped with your favourite mustard. It’s easy to see why millions of customers agree that Frit’z Wieners are the best thing since someone thought of putting bratwurst in a bun!
Herba Gourmet – F20
Herba Gourmet take classic dishes, beautiful garden herbs and local ingredients to bring you healthy fast food on the go. Fresh fish, slow braised beef or vegan crispy falafel all paired with superfood salads and hand cut chips. Their entire menu is gluten free and can cater for all dietary needs, so there is something for everyone!
House Of Dumplings – F7
At House of Dumplings, they use family recipes to make flavoursome dumplings using 100% natural, ethically sourced ingredients. Everything is made from scratch; from pastry to sauce. Only NZ free range meats make it into their dumplings. No numbers, no fake stuff. Vegan options available too.
Karma Cola – F3
Everybody loves good Karma, and with Karma Cola on board – there’ll be bottles of it! Take a break from the brew with some great sodas and the Almighty Juice range by Karma Cola – you’ll be glad you did!
Kung Fu Dumplings – F11
Authentic Kathmandu momo dumplings lovingly hand crafted in Kaiapoi, freshly steamed to Perfection when you order. Served with exotic mouth-watering sauces. Pan fry and vegan options available.
Nanny’s Food Truck – F27
Nanny’s Food Truck is here to serve up American Burgers, Korean & Japanese Style Fried Chicken. Alongside with some other seafood options such as Soft Shell Crab.
Peru Pop Up RestoBars – F4
Get the Peruvian Cuisine Experience. Ceviche – catch of the day, freshly squeezed lime, rocoto chilli pepper, coriander, canchita (Peruvian toasted corn), a touch of red onion with glazed sweet potato.
Pinoy Street Food – F22
Pinoy Street Food has always valued sticking to its roots. Recipes running from one generation to the next, they specialise in pork and chicken skewers marinated with seasoning and spices from the Philippines. Skewers freshly BBQed on site.
Pita Pit Mobile – F19
Fill your pita or salad with unlimited fresh salad ingredients! Topped off with their incredible selection of sauces and served grilled or fresh – Pita Pit serve good food, fresh and fast.
Radish – F30
Taste the favours of Japan with Radish’s Karage Chicken, sweet soy glazed pork belly bao and delightful dumplings.
Smoked Marlborough – F5
Smoked Marlborough are back with their incredible barbequed manuka-smoked bacon, avocado and rocket rolls. Showcasing great flavours from the Marlborough region, including Rai Valley bacon, locally grown avocadoes and fresh rocket salad.
Smoke n Barrel – F10
Meat slow-smoked for hours ‘n’ hours in a big ol’ barrel to get that good taste all up in it. Served with sides, salads ‘n’ sauces, because life isn’t all about meat (well, not always). Let Smoke ‘n’ Barrel’s professional chefs treat you to food made with respect.
The Burger joint – F25
Selling top quality burger creations from the window of their iconic 1960’s caravan. The Burger Joint offer a great range including kimchi, 12 hour slow-cooked pork and some of the
finest beef patties. Options include vegan, gluten and dairy free.
The Butcher’s pie – F6
Hand made by the Butcher himself! He cuts the meat, slow cooks and braises the meat… then bakes the pie! Real meaty quality with no crap! Simply the best pie you’ll ever have!
The Butchers Wife – F2
Let The Butchers Wife’s burgers send you on a culinary experience. Their dry-age jalapeño beef patties have been aged for over 45days and they cannot wait to share their wonderful food with all patrons who are attending The Great Kiwi Beer Festival 2020.
the chippy – F16
Cassic British style fish & chips, served with all the trimmings. Think mushy peas, curry sauce, pickled onions – it’s good innit? Line up for the battered halloumi, and loaded vegan fries for a twist on the traditional.
the Food Den – F9
Serving a wide selection of snacks and meals to compliment your beer including crayfish sandwiches, whitebait sandwiches, hot chips, American hot dogs, bacon butties, burgers, slushies, cold drinks, candy floss and popcorn.
the Whitebait People – F8
As the name suggests, you can trust these guys to make great West Coast whitebait patties. Other Kiwi delicacies on the menu today are Chatham Island paua and wild venison.
the vagabond chefs – F21
The Vagabond Chefs will be serving their signature style of street food with a twist. Their increasingly popular menu draws influence from around the globe. Steamed, pickled, torched and tossed – big flavours skewer every Vagabond feast.
Vegoholic Indian Street Food – F17
Vegoholic serves the need of growing vegetarian, vegan and eggetarian lovers. Your palate is our passion and we have wide range of new food which is unique.
Wild Az Catering – F31
Wild AZ return with their famous pork belly burger served with Asian slaw, aioli, coriander and salsa on an artisan style bun. Their garlic escargots are another crowd pleaser. They pride themselves on serving quality food with speed and friendly service.